Notes and Study material for Exams
Health awareness Programme Health Awareness Campaigns are one of the most functional Elements in health system that push people to create that big change to eradicate or lessen the unhealthy impact the health issue. Healthcare Awareness Campaigns are meat to trigger that action of change, promise a healthier Society with long standing impact in the … Read more
Trends in Food production and consumption in India Production trends agriculture, with its allied sectors, is the largest source of livelihoods in India. 70 percent of its rural households still depend primarily on agriculture for their livelihood, with 82 percent of farmers being small and marginal. In 2017-18, total food grain production was estimated at … Read more
Health Education in India Medical education in global context has evolved over a period of time and so in India. With changing community needs, educational advancements and technological revolutions, we need to update the method of imparting knowledge and skills to the students. Major components of hidden curriculum like Communication skills, Attitude, Empathy, altruism, professionalism, … Read more
Plants Plant, any multicellular eukaryotic life-form characterized by photosynthetic Nutrition (a characteristic possessed by all plants except some parasitic plants and underground orchids), in which chemical energy is produced from water, Minerals, and carbon dioxide with the aid of pigments and the radiant energy of the Sun, essentially unlimited Growth at localized regions, … Read more
Agro Food Processing: Forming village clusters and establishing Food Storage, Food Processing Industry is of enormous significance for India’s development because of the vital linkages and synergies that it promotes between the two pillars of the economy, namely Industry and agriculture. India is world’s second largest producer of food and has the potential … Read more
Soil conservation planning on watershed basis Watershed development activity was taken up in the country prior to independence in the state of Maharashtra (then Bombay state) as a scarcity relief work during drought years in which contour binding programme for conservation of moisture and control of soil erosion was mostly undertaken, After independence, … Read more
Food bio technology Biotechnology is defined in accordance with the Convention on Biological Diversity, i.e. “any technological application that uses biological systems, living organisms, or Derivatives thereof, to make or modify products or processes for specific use” Biotechnology as applied to Food Processing in most developing countries makes use of microbial inoculants to … Read more
Food Security Himachal is one of the most dynamic hill states of India with significantly high indicators of Human Development. Its natural Resources and physiography, separate administrative identity, and notable accomplishments in Literacy hold the promise of great progress. Congress government in Himachal Pradesh had implemented the ambitious food security programme of UPA … Read more
Agro Food Processing: Forming village clusters and establishing Food Storage, Food Processing Industry is of enormous significance for India’s development because of the vital linkages and synergies that it promotes between the two pillars of the economy, namely Industry and agriculture. India is world’s second largest producer of food and has the potential … Read more
WHO Defines Food Security to exists when all people, at all times, have physical, social and economic access to sufficient, safe and nutritious food which meets their dietary needs and food preferences for an active and healthy life. Food security has three interlinked contents such as :- Availability of food, Access to food and absorption of food. Food … Read more