Notes and Study material for Exams
What is Dairy? Dairy is a broad term that refers to all products that come from milk. This includes milk itself, as well as cheese, yogurt, butter, and ice cream. Dairy products are a good source of protein, calcium, and other nutrients. History of Dairy Types of Dairy Products Health Benefits of Dairy Risks of … Read more
Fermentation Fermentation, chemical process by which Molecules such as glucose are broken down anaerobically. More broadly, fermentation is the foaming that occurs during the manufacture of wine and beer, a process at least 10,000 years old. The frothing results from the evolution of carbon dioxide gas, though this was not recognized until the 17th century. … Read more