cereal

Agronomic Classification of Crops

Agronomic Classification of Crops Crops are plants that are grown for food, fiber, fuel, or other products. They are an essential part of human life, and their cultivation has been a major factor in the development of civilization. Cereal Crops Legumes/ Pulses Oilseed Crops Fiber Crops Sugar Crops Forage Crops Root Crops Tuber Crops Vegetable … Read more

Millets

Millets: A Healthy and Sustainable Grain Millets are a type of grass that have been cultivated for thousands of years. They are a staple food in many parts of the world, and are known for their nutritional value and drought tolerance. Millets are a good source of carbohydrates, protein, fiber, and minerals such as iron, … Read more