Notes and Study material for Exams
Understand complex agriculture concepts easily with our clear and concise notes. Ideal for exam preparation or refreshing your knowledge
Fertilizers All Plants need certain mineral nutrients to survive. These Minerals occur naturally in the Soil and are taken up from the soil by the roots of the plants. Most soils usually have enough of these minerals to keep plants healthy. However, some nutrients are gradually used up by the plants, or are … Read more
The Green Revolution: A Double-Edged Sword of Food Security and Environmental Impact The Green Revolution, a period of rapid agricultural intensification from the mid-20th century, dramatically transformed global food production. This period saw the introduction of high-yielding crop varieties, synthetic fertilizers, pesticides, and irrigation technologies, leading to a significant increase in agricultural output and a … Read more
The Vital Role of Fish Meal in Aquaculture and Beyond: A Deep Dive into Sustainability and Innovation Fish meal, a key ingredient in animal feed, plays a crucial role in sustaining global food security. Derived from fish processing byproducts, it provides a rich source of protein, essential amino acids, and other nutrients vital for animal … Read more
Food bio technology Biotechnology is defined in accordance with the Convention on Biological Diversity, i.e. “any technological application that uses biological systems, living organisms, or Derivatives thereof, to make or modify products or processes for specific use” Biotechnology as applied to Food Processing in most developing countries makes use of microbial inoculants to … Read more
The Unsung Hero: Exploring the Vital Role of Soil in Our World Soil, the seemingly inert and often overlooked layer beneath our feet, is far from mundane. It is the foundation of life, a complex and dynamic ecosystem teeming with activity and playing a crucial role in sustaining our planet. This article delves into the … Read more
The Bounty of the Rabi Season: Understanding India’s Winter Harvest The Indian agricultural landscape is a vibrant tapestry woven with the threads of diverse seasons and crops. Among these, the Rabi season, spanning from October to April, holds a special significance, contributing significantly to the nation’s food security and economic prosperity. This article delves into … Read more
The Acidic Truth: Understanding and Managing Acid Soils Acid soils, characterized by a pH below 7, are prevalent across the globe, impacting agricultural productivity, ecosystem health, and even human well-being. This article delves into the intricacies of acid soils, exploring their formation, impacts, and effective management strategies. Understanding Acid Soil pH Soil pH, a measure … Read more
Watershed Management: A Holistic Approach to Sustainable Water Resources The world’s water resources are facing unprecedented pressure from population growth, urbanization, climate change, and unsustainable land use practices. This has led to a growing awareness of the importance of watershed management, a holistic approach to managing water resources within a specific geographic area. This article … Read more
The Rise of Perennial Crops: A Sustainable Future for Agriculture The global food system is facing a multitude of challenges, from climate change and resource depletion to biodiversity loss and food security concerns. Traditional annual cropping systems, reliant on monocultures and intensive inputs, are increasingly unsustainable and contribute to these problems. Perennial crops, on the … Read more
Green Box Subsidy A green box subsidy is a type of agricultural subsidy that is considered to be non-trade distorting. This means that it does not have a significant impact on agricultural production or trade. Green box subsidies are allowed under the Agreement on Agriculture of the World Trade Organization (WTO). General Services Research programs … Read more