Detailed SolutionWhich of the following is incorrect for material variances?
Costing
MCV = (SQ Ã SP) - (AQ Ã AP)
MPV = AQ(SP - AP)
MUV = AP(SQ - AQ)
MYV = SC per unit (AY - SY)
Answer is Wrong!
Answer is Right!
32. When cash is received from contractee which a/c should be credited.
Cash a/c
Contract a/c
Contractor a/c
Contractee a/c
Answer is Wrong!
Answer is Right!
Detailed SolutionWhen cash is received from contractee which a/c should be credited.
33. The profit volume ratio of an enterprise is 40%.To offset a 10% decrease in the selling price, by how much should the sale increase?
10%
20%
25%
40%
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Answer is Right!
34. Maintenance charges are in the nature of . . . . . . . . expenses.
Fixed
Variable
Semi-variable
None of these
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Answer is Right!
Detailed SolutionMaintenance charges are in the nature of . . . . . . . . expenses.
35. The type of process loss that should not affect the cost of inventory value is _________.
abnormal loss
normal loss
seasonal loss
standard loss
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Answer is Right!
36. Work measurement method of cost estimation is also called
price engineering method
industrial engineering method
measuring engineering method
unit engineering method
Answer is Wrong!
Answer is Right!
Detailed SolutionWork measurement method of cost estimation is also called
37. During the period of rising prices, higher profits can be shown by valuing stock at:
L.I.F.O. basis
F.I.F.O. basis
Simple average price
Weighted average price
Answer is Wrong!
Answer is Right!
38. In goods transport service the cost unit is ________.
cost per ton
cost per hour
cost per ton kilo meters
cost per vehicle
Answer is Wrong!
Answer is Right!
Detailed SolutionIn goods transport service the cost unit is ________.
39. Sunk costs are:
relevant for decision making
Not relevant for decision making
cost to be incurred in future
future costs
Answer is Wrong!
Answer is Right!
40. Type of spoilage, which is considered as controllable and can be avoided is called
abnormal spoilage
normal spoilage
transferred-in spoilage
transferred-out spoilage
Answer is Wrong!
Answer is Right!
Detailed SolutionType of spoilage, which is considered as controllable and can be avoided is called