Notes and Study material for Exams
Zaid Crops: A Boon for Food Security and Income Generation The world’s population is steadily increasing, putting immense pressure on food production systems. To meet the growing demand for food, innovative agricultural practices are crucial. One such practice is the cultivation of Zaid crops, a vital component of sustainable agriculture, particularly in regions with limited … Read more
The Vital Lifeline: A Deep Dive into Irrigated Crops The world’s population is steadily growing, and with it, the demand for food. To meet this increasing demand, agriculture must become more efficient and productive. One crucial factor in achieving this goal is irrigation, the artificial application of water to land to assist in the production … Read more
Rainfed Farming: A Vital Lifeline in a Changing World Rainfed agriculture, the backbone of food production for billions globally, relies solely on rainfall for water supply. This system, often practiced in regions with limited access to irrigation, plays a crucial role in ensuring food security and livelihoods. However, rainfed farming faces significant challenges, particularly in … Read more
Food Crops Food crops are plants that are cultivated for their edible parts. They are the primary source of food for humans and animals, and they play a vital role in the global economy. There are many different types of food crops, but some of the most common include: CerealsCereals: Cereals are the most important … Read more
v ORIGIN ü The Department of agriculture has been created mainly to provide Agricultural Extension Services to farmers and to transfer the latest technical knowledge to the farming community, introduction of high yielding varieties, laying demonstrations, imparting training to farmers to improve skills & knowledge to boost up the agricultural Production and productivity. ü The other objectives of … Read more
The Rise of Perennial Crops: A Sustainable Future for Agriculture The global food system is facing a multitude of challenges, from climate change and resource depletion to biodiversity loss and food security concerns. Traditional annual cropping systems, reliant on monocultures and intensive inputs, are increasingly unsustainable and contribute to these problems. Perennial crops, on the … Read more
Nature of Constitution The Modern State is considered to be a state for the welfare of the people. It is therefore, suggested that it should have a government of a particular form with appropriate powers and functions. The document containing laws and rules which determine and describe the form of the government, the … Read more
Alley Cropping: A Sustainable Approach to Agriculture Alley cropping, a form of agroforestry, is a sustainable agricultural practice that integrates trees or shrubs into crop production systems. This practice offers numerous benefits, including increased biodiversity, improved soil health, enhanced water management, and enhanced economic returns. This article delves into the intricacies of alley cropping, exploring … Read more
The Green Revolution was initiated in the 1960’s to address the issue of Malnutrition in the developing world. The technology of the Green Revolution involved bio-engineered seeds that worked in Conjunction with chemical Fertilizers and heavy Irrigation to increase crop yields. Green Revolution was largely confined in wheat crop and in northern India such … Read more
The Backbone of India’s Food Security: A Deep Dive into Kharif Crops India, a land of diverse climates and fertile soils, is home to a vast agricultural sector that plays a crucial role in its economy and food security. The country’s agricultural landscape is divided into two major cropping seasons: Kharif and Rabi. While Rabi … Read more