Notes and Study material for Exams
The Art of Mixed Cropping: A Sustainable Path to Enhanced Productivity and Resilience The world’s population is growing, and with it, the demand for food. Simultaneously, the planet faces the pressing challenges of climate change, resource depletion, and biodiversity loss. These challenges necessitate a shift towards more sustainable and resilient agricultural practices. One promising approach … Read more
Biodiversity: Soil reclamation can help to increase biodiversity by providing a more suitable habitat for plants and animals. Challenges of soil reclamation: Soil reclamation can be a complex and time-consuming process, and it can be expensive. There are a number of challenges that can be associated with soil reclamation, including: The type of damage that … Read more
Green Leaf Manuring Green manure is a type of organic fertilizer that is made from growing and then incorporating green plants into the SoilSoil. Green manure plants are typically legumes, such as alfalfa or clover, but they can also be non-legumes, such as buckwheat or mustard. Plant Sources Trees and shrubs Herbaceous plants WeedsWeeds (non-invasive) … Read more
Crop Science in India In India around 70% of the Population earns its livelihood from agriculture. It fulfills the basic need of human beings and animals. It is an important source of raw material for many Agro Based Industries. India’s geographical condition is unique for agriculture because it provides many favorable conditions. There are plain … Read more
Strip Intercropping: A Sustainable Approach to Boosting Agricultural Productivity and Biodiversity Introduction The global demand for food is steadily increasing, driven by population growth and changing dietary preferences. This escalating demand puts immense pressure on agricultural systems, leading to concerns about environmental sustainability and food security. Conventional monoculture farming practices, while efficient in the short … Read more
Double Cropping: Maximizing Yield and Profitability in Agriculture The world’s population is growing, and with it, the demand for food. Feeding this growing population requires innovative and sustainable agricultural practices. One such practice, gaining increasing popularity, is double cropping. This technique involves growing two crops in the same field within a single growing season, maximizing … Read more
The Power of Manure: A Deep Dive into Essential Elements for Plant Growth Manure, a natural byproduct of animal waste, has long been recognized as a valuable resource for enriching soil and promoting plant growth. Its organic composition provides a wealth of nutrients, improving soil structure and fostering a thriving ecosystem for plants. This article … Read more
The System of Rice Intensification (SRI): A Sustainable Revolution in Rice Production Introduction Rice, a staple food for over half the world’s population, faces increasing pressure from climate change, resource scarcity, and growing demand. Traditional rice cultivation methods, often characterized by high water and fertilizer use, are unsustainable in the long run. The System of … Read more
Green Manuring: A Sustainable Way to Improve SoilSoil Health Green manure is a type of cover crop that is grown and then turned under the Soil to improve soil health. Green manure crops are typically legumes, such as alfalfa or clover, which fix nitrogen from the air and add it to the soil. They can … Read more
Fertilizers All Plants need certain mineral nutrients to survive. These Minerals occur naturally in the Soil and are taken up from the soil by the roots of the plants. Most soils usually have enough of these minerals to keep plants healthy. However, some nutrients are gradually used up by the plants, or are … Read more