National Horticulture Mission (NHM)

Table of Contents

The National Horticulture Mission: A Catalyst for India’s Horticultural Revolution

Introduction

India, with its diverse agro-climatic zones and rich biodiversity, possesses immense potential for horticulture. The sector plays a pivotal role in the country’s economy, contributing significantly to employment, income generation, and food security. Recognizing the importance of horticulture, the Government of India launched the National Horticulture Mission (NHM) in 2005. This comprehensive program aimed to boost production, productivity, and market access for horticultural crops, ultimately transforming the sector into a major driver of economic growth.

The Genesis of NHM: Addressing the Challenges

Prior to the NHM’s inception, India’s horticulture sector faced several challenges:

Low productivity: Traditional farming practices, lack of access to modern technologies, and inadequate infrastructure resulted in low yields.
Limited market access: Poor storage and transportation facilities hindered the efficient movement of produce from farms to markets, leading to losses and price volatility.
Lack of value addition: Limited processing and packaging facilities resulted in low value realization for horticultural products.
Fragmented production: Small and marginal farmers dominated the sector, leading to fragmented production and difficulty in accessing inputs and markets.

The NHM was designed to address these challenges head-on, aiming to:

Increase production and productivity: By promoting the adoption of improved varieties, modern cultivation techniques, and efficient irrigation systems.
Enhance market access: By developing infrastructure for storage, transportation, and processing, and facilitating market linkages.
Promote value addition: By encouraging the establishment of processing units and promoting the development of value-added products.
Empower farmers: By providing training, extension services, and financial assistance to improve their skills and access to resources.

Key Components of the NHM

The NHM is a multi-pronged program with various components designed to achieve its objectives:

1. Production and Productivity Enhancement:

Introduction of high-yielding varieties: The NHM promotes the adoption of improved varieties of fruits, vegetables, flowers, and spices, leading to increased yields and better quality.
Modern cultivation techniques: The program encourages the use of modern cultivation practices such as precision farming, integrated pest management, and organic farming, enhancing efficiency and sustainability.
Improved irrigation systems: The NHM promotes the adoption of efficient irrigation systems like drip irrigation and sprinkler irrigation, reducing water consumption and improving water use efficiency.
Soil health management: The program emphasizes soil testing and the use of organic fertilizers and bio-pesticides, promoting sustainable soil health.

2. Market Infrastructure Development:

Cold storage facilities: The NHM supports the construction and modernization of cold storage facilities to reduce post-harvest losses and extend the shelf life of horticultural produce.
Transportation infrastructure: The program promotes the development of efficient transportation networks, including refrigerated trucks and rail wagons, to facilitate the timely and safe movement of produce.
Packaging and grading facilities: The NHM encourages the establishment of packaging and grading facilities to improve the quality and presentation of horticultural products.
Market linkages: The program facilitates market linkages by connecting farmers with buyers, processors, and exporters, ensuring better prices and access to wider markets.

3. Value Addition and Processing:

Establishment of processing units: The NHM supports the establishment of processing units for fruits, vegetables, and other horticultural products, leading to value addition and diversification.
Development of value-added products: The program promotes the development of value-added products like juices, jams, pickles, and dehydrated products, enhancing market competitiveness.
Promotion of organic and eco-friendly products: The NHM encourages the production and marketing of organic and eco-friendly horticultural products, catering to the growing demand for sustainable and healthy food.

4. Farmer Empowerment and Capacity Building:

Training and extension services: The NHM provides training programs and extension services to farmers, equipping them with the knowledge and skills required for modern horticulture practices.
Financial assistance: The program offers financial assistance to farmers for adopting new technologies, establishing infrastructure, and accessing inputs.
Promotion of farmer producer organizations (FPOs): The NHM encourages the formation of FPOs, empowering farmers to collectively negotiate better prices, access markets, and improve their bargaining power.

Impact of NHM: A Transformative Journey

The NHM has had a profound impact on India’s horticulture sector, leading to significant improvements in production, productivity, and market access:

Table 1: Impact of NHM on Horticulture Production

Crop	Production (Million Tonnes)	Year
Fruits	80	2005
Vegetables	150	2005
Flowers	1.5	2005
Spices	5	2005
Fruits	120	2020
Vegetables	220	2020
Flowers	3	2020
Spices	8	2020

Source: Ministry of Agriculture and Farmers Welfare, Government of India

Table 2: Impact of NHM on Market Access

Parameter	2005	2020
Number of cold storage facilities	1000	2000
Refrigerated trucks	10,000	25,000
Value of horticultural exports	$5 billion	$15 billion

Source: Ministry of Commerce and Industry, Government of India

Key achievements of NHM:

Increased production: The NHM has significantly boosted the production of fruits, vegetables, flowers, and spices, making India a leading producer of horticultural crops globally.
Improved productivity: The adoption of modern cultivation techniques and improved varieties has led to a substantial increase in productivity, enhancing the profitability of horticulture.
Enhanced market access: The development of cold storage facilities, transportation infrastructure, and market linkages has facilitated the efficient movement of produce, reducing post-harvest losses and ensuring better prices for farmers.
Value addition and processing: The establishment of processing units and the development of value-added products have increased the value realization for horticultural products, creating new markets and employment opportunities.
Empowered farmers: The NHM has empowered farmers by providing them with training, extension services, and financial assistance, enabling them to adopt modern practices and improve their livelihoods.

Challenges and Future Directions

Despite its significant achievements, the NHM faces some challenges:

Limited reach: The program’s reach is still limited, particularly in remote and underdeveloped areas, where farmers lack access to resources and information.
Funding constraints: The NHM’s budget has been insufficient to meet the growing needs of the sector, hindering the implementation of some key initiatives.
Lack of coordination: Coordination between different government agencies involved in the implementation of the NHM needs to be strengthened to ensure efficient resource utilization and program effectiveness.
Climate change impacts: Climate change poses a significant threat to the horticulture sector, requiring adaptation strategies and investments in climate-resilient technologies.

To address these challenges and further strengthen the NHM, the following steps are crucial:

Increased funding: The government needs to allocate adequate resources to the NHM to expand its reach and implement new initiatives.
Improved coordination: Effective coordination between different government agencies and stakeholders is essential for efficient program implementation.
Focus on climate resilience: The NHM needs to prioritize climate change adaptation strategies, promoting the adoption of climate-resilient varieties and technologies.
Strengthening farmer producer organizations (FPOs): The NHM should focus on strengthening FPOs, empowering farmers to collectively negotiate better prices and access markets.
Promoting innovation: The NHM should encourage research and development in horticulture, promoting the adoption of new technologies and practices.

Conclusion

The National Horticulture Mission has been a transformative program for India’s horticulture sector, leading to significant improvements in production, productivity, and market access. The program has played a crucial role in making India a leading producer and exporter of horticultural crops. However, challenges remain, and the NHM needs to be strengthened to address these challenges and further enhance the sector’s growth and sustainability. By focusing on increased funding, improved coordination, climate resilience, and farmer empowerment, the NHM can continue to drive India’s horticultural revolution and contribute to the country’s economic prosperity and food security.

Frequently Asked Questions about the National Horticulture Mission (NHM)

1. What is the National Horticulture Mission (NHM)?

The National Horticulture Mission (NHM) is a comprehensive program launched by the Government of India in 2005 to boost production, productivity, and market access for horticultural crops. It aims to transform the horticulture sector into a major driver of economic growth and contribute to food security.

2. What are the main objectives of the NHM?

The NHM aims to:

Increase production and productivity: By promoting the adoption of improved varieties, modern cultivation techniques, and efficient irrigation systems.
Enhance market access: By developing infrastructure for storage, transportation, and processing, and facilitating market linkages.
Promote value addition: By encouraging the establishment of processing units and promoting the development of value-added products.
Empower farmers: By providing training, extension services, and financial assistance to improve their skills and access to resources.

3. Who is eligible for benefits under the NHM?

Farmers cultivating horticultural crops, including fruits, vegetables, flowers, spices, and plantation crops, are eligible for benefits under the NHM. This includes small and marginal farmers, as well as large-scale commercial growers.

4. What kind of financial assistance is available under the NHM?

The NHM provides financial assistance for various activities, including:

Adoption of improved varieties: Subsidies for purchasing high-yielding varieties of crops.
Modern cultivation techniques: Support for adopting modern cultivation practices like precision farming and integrated pest management.
Infrastructure development: Subsidies for constructing cold storage facilities, processing units, and transportation infrastructure.
Training and extension services: Funding for training programs and extension services for farmers.
Establishment of farmer producer organizations (FPOs): Financial assistance for forming and strengthening FPOs.

5. How can farmers access the benefits of the NHM?

Farmers can access the benefits of the NHM through their respective state governments. They need to approach the relevant department of horticulture or agriculture in their state to apply for assistance.

6. What are some of the key achievements of the NHM?

The NHM has achieved significant success in boosting production, productivity, and market access for horticultural crops. Some key achievements include:

Increased production: The NHM has significantly boosted the production of fruits, vegetables, flowers, and spices, making India a leading producer of horticultural crops globally.
Improved productivity: The adoption of modern cultivation techniques and improved varieties has led to a substantial increase in productivity, enhancing the profitability of horticulture.
Enhanced market access: The development of cold storage facilities, transportation infrastructure, and market linkages has facilitated the efficient movement of produce, reducing post-harvest losses and ensuring better prices for farmers.
Value addition and processing: The establishment of processing units and the development of value-added products have increased the value realization for horticultural products, creating new markets and employment opportunities.
Empowered farmers: The NHM has empowered farmers by providing them with training, extension services, and financial assistance, enabling them to adopt modern practices and improve their livelihoods.

7. What are the challenges faced by the NHM?

Despite its success, the NHM faces some challenges, including:

Limited reach: The program’s reach is still limited, particularly in remote and underdeveloped areas, where farmers lack access to resources and information.
Funding constraints: The NHM’s budget has been insufficient to meet the growing needs of the sector, hindering the implementation of some key initiatives.
Lack of coordination: Coordination between different government agencies involved in the implementation of the NHM needs to be strengthened to ensure efficient resource utilization and program effectiveness.
Climate change impacts: Climate change poses a significant threat to the horticulture sector, requiring adaptation strategies and investments in climate-resilient technologies.

8. What are the future directions for the NHM?

To address the challenges and further strengthen the NHM, the following steps are crucial:

Increased funding: The government needs to allocate adequate resources to the NHM to expand its reach and implement new initiatives.
Improved coordination: Effective coordination between different government agencies and stakeholders is essential for efficient program implementation.
Focus on climate resilience: The NHM needs to prioritize climate change adaptation strategies, promoting the adoption of climate-resilient varieties and technologies.
Strengthening farmer producer organizations (FPOs): The NHM should focus on strengthening FPOs, empowering farmers to collectively negotiate better prices and access markets.
Promoting innovation: The NHM should encourage research and development in horticulture, promoting the adoption of new technologies and practices.

9. How can I get more information about the NHM?

You can find more information about the NHM on the website of the Ministry of Agriculture and Farmers Welfare, Government of India. You can also contact the Department of Horticulture or Agriculture in your state for more details.

Here are a few multiple-choice questions (MCQs) about the National Horticulture Mission (NHM), with four options each:

1. When was the National Horticulture Mission (NHM) launched in India?

a) 1995
b) 2000
c) 2005
d) 2010

Answer: c) 2005

2. Which of the following is NOT a key objective of the NHM?

a) Increase production and productivity of horticultural crops
b) Enhance market access for horticultural produce
c) Promote value addition and processing of horticultural products
d) Encourage the use of chemical fertilizers and pesticides

Answer: d) Encourage the use of chemical fertilizers and pesticides

3. Which of the following is a major component of the NHM focused on improving market access for horticultural produce?

a) Introduction of high-yielding varieties
b) Development of cold storage facilities
c) Promotion of organic farming
d) Training programs for farmers

Answer: b) Development of cold storage facilities

4. The NHM aims to empower farmers by providing them with:

a) Financial assistance only
b) Training and extension services only
c) Access to improved varieties only
d) All of the above

Answer: d) All of the above

5. Which of the following is a significant achievement of the NHM?

a) Increased production of horticultural crops
b) Improved productivity of horticultural crops
c) Enhanced market access for horticultural produce
d) All of the above

Answer: d) All of the above

6. Which of the following is a challenge faced by the NHM?

a) Limited reach in remote areas
b) Funding constraints
c) Lack of coordination between government agencies
d) All of the above

Answer: d) All of the above

7. The NHM aims to promote climate resilience in the horticulture sector by:

a) Encouraging the use of chemical fertilizers
b) Promoting the adoption of climate-resilient varieties and technologies
c) Focusing solely on increasing production
d) Ignoring the impacts of climate change

Answer: b) Promoting the adoption of climate-resilient varieties and technologies

8. Which of the following is NOT a key strategy for strengthening the NHM in the future?

a) Increased funding
b) Improved coordination between government agencies
c) Focusing solely on traditional farming practices
d) Promoting innovation in horticulture

Answer: c) Focusing solely on traditional farming practices