[amp_mcq option1=”Aktori” option2=”Bhey” option3=”Madra” option4=”Dham” correct=”option1″]<\/p>\n
The correct answer is: A. Aktori<\/strong><\/p>\n Aktori is a special dish prepared during festivals by the Gaddi tribe of Himachal Pradesh. It is a type of curry made with meat, vegetables, and spices. The meat is usually mutton or goat, and the vegetables can include potatoes, tomatoes, onions, and peas. The spices used in aktori vary depending on the region, but some common ones include turmeric, coriander, cumin, ginger, garlic, and chili peppers. Aktori is usually served with rice or roti.<\/p>\n Bhey is a type of bread made in Himachal Pradesh. It is made from wheat flour and water, and it is cooked on a griddle. Bhey is usually served with curries or dal.<\/p>\n Madra is a type of curry made in Himachal Pradesh. It is made from lentils, vegetables, and spices. Madra is usually served with rice or roti.<\/p>\n Dham is a type of rice dish made in Himachal Pradesh. It is made from rice, milk, and sugar. Dham is usually served as a dessert.<\/p>\n","protected":false},"excerpt":{"rendered":" [amp_mcq option1=”Aktori” option2=”Bhey” option3=”Madra” option4=”Dham” correct=”option1″]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[981],"tags":[],"class_list":["post-78714","post","type-post","status-publish","format-standard","hentry","category-himachal-pradesh-gk-mcq","no-featured-image-padding"],"yoast_head":"\n