[amp_mcq option1=”Fruits and vegetables” option2=”Spices” option3=”Plantation crops” option4=”All of the above” correct=”option4″]<\/p>\n
The correct answer is: d) All of the above.<\/p>\n
Manipur has a diverse agro-climatic condition, with a wide range of temperature and rainfall patterns. This makes it suitable for the cultivation of a variety of crops, including fruits, vegetables, spices, and plantation crops.<\/p>\n
Some of the major fruits grown in Manipur are oranges, pineapples, bananas, mangoes, and jackfruits. The state is also known for its production of vegetables, such as potatoes, tomatoes, cabbages, and cauliflowers. Manipur is also a major producer of spices, such as ginger, turmeric, chillies, and coriander. The state is also home to a number of plantation crops, such as tea, coffee, and rubber.<\/p>\n
The diverse agro-climatic conditions of Manipur are due to its location in the Indo-Burma biodiversity hotspot. The state is also located in the foothills of the Himalayas, which provides it with a temperate climate. The average temperature in Manipur ranges from 15 degrees Celsius to 30 degrees Celsius, with an average rainfall of 1,500 to 2,000 mm.<\/p>\n
The diverse agro-climatic conditions of Manipur have made it a major agricultural producer in India. The state is self-sufficient in food production and also exports a number of agricultural products, such as fruits, vegetables, and spices.<\/p>\n","protected":false},"excerpt":{"rendered":"
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