Which one is a famous dish of Haryana?

[amp_mcq option1=”Methi Gajar” option2=”Bajra Khichri” option3=”Urd rice” option4=”Both (A) and (B)” correct=”option2″]

The correct answer is: Both (A) and (B).

Methi Gajar is a dish made with fenugreek leaves and carrots. It is a popular dish in Haryana and other parts of North India. Bajra Khichri is a dish made with pearl millet and rice. It is a nutritious and filling dish that is often eaten for breakfast or lunch.

Both Methi Gajar and Bajra Khichri are famous dishes of Haryana. They are both made with locally available ingredients and are popular among people of all ages.

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