Which of these food crops has the largest area under cultivation in Andhra Pradesh?

April 20, 2024 by rawan239

important food crop in Andhra Pradesh, accounting for around 20% of the total area under cultivation. It is grown in the dry season, and is a major source of food for the state’s livestock. Jowar is a minor food crop in Andhra Pradesh, accounting for around 10% of the total area under cultivation. It is grown in the dry season, and is a major source of food for the state’s livestock. Wheat is a minor food crop in Andhra Pradesh, accounting for around 5% of the total area under cultivation. It is grown in the winter season, and is a major source of food for the state’s population.