The most important traditional crop cultivated in Mizoram is:

Maize
Rice
Wheat
Millet

The correct answer is: a) Maize

Maize is the most important traditional crop cultivated in Mizoram. It is a major source of food for the people of Mizoram and is also used to make a variety of other products, such as alcohol, beer, and paper. Maize is a relatively easy crop to grow in the hilly terrain of Mizoram and is well-suited to the climate.

Rice is another important crop in Mizoram, but it is not as widely grown as maize. Rice is grown in the lowlands of Mizoram and is a major source of food for the people who live in these areas. Rice is a more difficult crop to grow than maize and requires more careful cultivation.

Wheat is not a traditional crop in Mizoram and is not grown in the state. Wheat is a cereal crop that is grown in temperate climates. It is a major source of food for people in many parts of the world, but it is not a staple food in Mizoram.

Millet is a cereal crop that is grown in tropical and subtropical climates. It is a major source of food for people in many parts of the world, including Mizoram. Millet is a drought-tolerant crop that can be grown in areas where other crops cannot. It is also a relatively low-maintenance crop that does not require a lot of fertilizer or pesticides.

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