The economic cost of food grains to the Food Corporation of India is M

The economic cost of food grains to the Food Corporation of India is Minimum Support Price and bonus (if any) paid to the farmers plus

transportation cost only
interest cost only
procurement incidentals and distribution cost
procurement incidentals and charges for godowns
This question was previously asked in
UPSC IAS – 2019
The correct answer is C. The economic cost of food grains to the Food Corporation of India includes Minimum Support Price and bonus (if any) paid to the farmers plus procurement incidentals and distribution cost.
The economic cost for FCI is the total cost incurred in the process of procurement, storage, and distribution of food grains under the public distribution system (PDS) and other welfare schemes. It comprises two main components:
1. Acquisition Cost: This is the price paid to the farmers (MSP + bonus, if any).
2. Incidentals and Distribution Costs: These are expenses incurred beyond the acquisition cost.
– Procurement Incidentals include expenses incurred during procurement up to the point of storage, such as mandi charges, handling charges, transportation from mandi to depot, interest on borrowed capital for procurement, and storage losses.
– Distribution Costs include expenses incurred from the point of storage onwards, such as freight charges for inter-state movement, handling charges at distribution centres, storage losses during distribution, administrative costs, and retailers’ margins (in some cases).
Option C correctly encapsulates these additional costs as “procurement incidentals and distribution cost”.
The economic cost is higher than the MSP and is a key factor in determining the issue price of food grains sold through the PDS, although the issue prices (Central Issue Price) are often kept significantly lower than the economic cost, leading to food subsidies borne by the government.
Exit mobile version