The correct answer is: Mustard.
Palamu is the largest producer of mustard in India. In 2020-21, Palamu produced 1.2 million tonnes of mustard, which was about 15% of the total production in India. Mustard is a major oilseed crop in India and is used to produce mustard oil, which is a popular cooking oil in India. Mustard is also used to make mustard seeds, which are used as a spice in many Indian dishes.
Alsi, sunflower, and sesame are also important oilseed crops in India, but they are not as widely grown as mustard. Alsi is a major oilseed crop in the northern states of India, while sunflower is a major oilseed crop in the southern states of India. Sesame is a major oilseed crop in the western states of India.
Mustard is a winter annual crop that is grown in the Rabi season. It is a cool-weather crop and does not tolerate high temperatures. Mustard is a hardy crop and can be grown in a variety of soils. It is a nitrogen-fixing crop and helps to improve the soil fertility.
Mustard is a cruciferous vegetable and is related to broccoli, cauliflower, and Brussels sprouts. It is a good source of vitamins A, C, and K, as well as fiber and folate. Mustard is also a good source of antioxidants.
Mustard is a versatile crop that can be used in a variety of ways. It can be used to make mustard oil, mustard seeds, and mustard greens. Mustard oil is a popular cooking oil in India. It is also used in cosmetics and soaps. Mustard seeds are used as a spice in many Indian dishes. Mustard greens are a leafy vegetable that can be eaten raw or cooked.
Mustard is a healthy and nutritious crop that has many uses. It is a major oilseed crop in India and is used to produce mustard oil, mustard seeds, and mustard greens. Mustard is a versatile crop that can be used in a variety of ways.