Food insecurity in Meghalaya is particularly a concern for:

The correct answer is: a) Vulnerable populations in rural areas.

Food insecurity is a lack of reliable access to a sufficient quantity of affordable, nutritious food. It is a major problem in Meghalaya, where an estimated 20% of the population is food insecure. The most vulnerable populations are those living in rural areas, who are often subsistence farmers and have limited access to markets and other resources.

There are a number of factors that contribute to food insecurity in Meghalaya, including:

• Poverty: The state has a high poverty rate, which makes it difficult for people to afford food.
• Lack of access to land: Many people in Meghalaya do not own land, which makes it difficult for them to grow their own food.
• Climate change: Climate change is causing erratic weather patterns, which are making it difficult for farmers to grow crops.
• Conflict: The state has been affected by conflict in recent years, which has disrupted food production and distribution.

The government of Meghalaya is taking steps to address food insecurity, including:

• Providing food assistance to vulnerable populations
• Investing in agriculture and rural development
• Promoting climate-resilient agriculture
• Reducing conflict

However, more needs to be done to address this serious problem.