The correct answer is: b) Hidden hunger (micronutrient deficiencies).
Food fortification is the process of adding essential vitamins and minerals to foods that are commonly consumed in order to improve the nutritional quality of the food supply. This can help to address the problem of hidden hunger, which is a lack of essential vitamins and minerals in the diet that can lead to a variety of health problems, including anemia, impaired cognitive development, and increased risk of infection.
Food fortification is a cost-effective and sustainable way to improve nutrition and public health. It is also a safe and effective way to deliver essential nutrients to people who may not be getting enough of them from their diet alone.
The other options are incorrect because:
- a) Obesity is a problem that can be caused by a number of factors, including diet, exercise, and genetics. Food fortification is not a specific strategy for addressing obesity.
- c) Food wastage is a problem that occurs when food is not consumed or used. Food fortification does not address the issue of food wastage.
- d) Seasonal food shortages are a problem that can occur in some parts of the world, especially in developing countries. Food fortification does not address the issue of seasonal food shortages.