The correct answer is: All of the above.
Diversification of diets in Arunachal Pradesh can help ensure a balanced intake of nutrients, reduced dependence on a few crops, and resilience to food shortages.
A balanced diet is one that provides all the nutrients the body needs in the right proportions. A diet that is high in fruits, vegetables, and whole grains is more likely to be balanced than one that is high in processed foods, sugary drinks, and unhealthy fats.
Reduced dependence on a few crops means that farmers are not as vulnerable to price fluctuations or crop failures. If one crop fails, farmers who have diversified their crops will still have other crops to sell. This can help to ensure food security for farmers and their families.
Resilience to food shortages means that people are able to cope with unexpected changes in food availability. If there is a drought or flood, people who have diversified their diets will be less likely to go hungry. This is because they will have access to a variety of foods from different sources.
In conclusion, diversification of diets in Arunachal Pradesh can help ensure a balanced intake of nutrients, reduced dependence on a few crops, and resilience to food shortages. This is important for the health and well-being of the people of Arunachal Pradesh.
Here are some additional details about each of the options:
- Balanced intake of nutrients. A balanced diet is one that provides all the nutrients the body needs in the right proportions. Nutrients are essential for the growth and development of the body, and they also help to protect against disease. A diet that is high in fruits, vegetables, and whole grains is more likely to be balanced than one that is high in processed foods, sugary drinks, and unhealthy fats.
- Reduced dependence on a few crops. Reduced dependence on a few crops means that farmers are not as vulnerable to price fluctuations or crop failures. If one crop fails, farmers who have diversified their crops will still have other crops to sell. This can help to ensure food security for farmers and their families.
- Resilience to food shortages. Resilience to food shortages means that people are able to cope with unexpected changes in food availability. If there is a drought or flood, people who have diversified their diets will be less likely to go hungry. This is because they will have access to a variety of foods from different sources.