Developing food processing industries in Assam can help:

Preserve perishable produce
Add value to agricultural products
Create employment opportunities
All of the above

The correct answer is: d) All of the above

Developing food processing industries in Assam can help to:

  • Preserve perishable produce. Food processing can help to extend the shelf life of perishable produce, such as fruits and vegetables, by preventing them from spoiling. This can be done through a variety of methods, such as canning, freezing, and dehydration.
  • Add value to agricultural products. Food processing can add value to agricultural products by transforming them into higher-value products, such as processed foods, beverages, and snacks. This can help to increase the incomes of farmers and other agricultural producers.
  • Create employment opportunities. The development of food processing industries can create employment opportunities in a variety of sectors, including agriculture, manufacturing, and distribution. This can help to reduce poverty and improve the standard of living in Assam.

In addition, food processing can help to improve food security by increasing the availability of safe and nutritious food. It can also help to reduce food waste by processing and utilizing perishable produce that would otherwise be discarded.