Despite its terrain, Sikkim aims to achieve self-sufficiency in:

Staple food crops
Fruits and vegetables
Dairy products
All of the above

The correct answer is: d) All of the above.

Sikkim is a small state in the Himalayas with a population of just over 700,000 people. The state is known for its beautiful scenery, its unique culture, and its people’s strong sense of community.

Despite its small size, Sikkim is a major producer of agricultural products. The state is self-sufficient in staple food crops such as rice, wheat, and maize. It is also a major producer of fruits and vegetables, including apples, oranges, and potatoes. Sikkim is also a major producer of dairy products, including milk, cheese, and yogurt.

The state government has made self-sufficiency in agriculture a key goal. The government has invested in agricultural research and development, and it has provided subsidies and other support to farmers. The government has also worked to improve infrastructure, such as roads and irrigation systems, to make it easier for farmers to produce food.

The government’s efforts have been successful. Sikkim is now self-sufficient in staple food crops, fruits and vegetables, and dairy products. The state’s farmers are able to produce enough food to meet the needs of the population, and they are also able to export surplus food to other parts of India.

Sikkim’s self-sufficiency in agriculture is a major achievement. It is a testament to the state government’s commitment to agriculture, and it is a source of pride for the people of Sikkim.

Here is a brief explanation of each option:

  • Staple food crops: Sikkim is self-sufficient in staple food crops such as rice, wheat, and maize. This means that the state produces enough food to meet the needs of its population.
  • Fruits and vegetables: Sikkim is also a major producer of fruits and vegetables, including apples, oranges, and potatoes. The state’s farmers are able to produce a wide variety of fruits and vegetables, which are sold in local markets and exported to other parts of India.
  • Dairy products: Sikkim is also a major producer of dairy products, including milk, cheese, and yogurt. The state’s dairy farms produce a high-quality product that is in high demand.
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