The correct answer is: d) All of the above.
Sikkim is a landlocked state in the eastern Himalayas, with a population of about 600,000 people. The state is characterized by its mountainous terrain, which makes transportation difficult and expensive. In addition, Sikkim is a relatively small state with a limited agricultural base. This means that the state is heavily dependent on food imports, which can be subject to price fluctuations and supply disruptions. As a result, food affordability is a major challenge in Sikkim.
The high transportation costs due to terrain are a major challenge to food affordability in Sikkim. The state is located in the eastern Himalayas, which is a mountainous region. This makes transportation of food and other goods difficult and expensive. The state’s remote location also makes it difficult to import food from other parts of India.
The seasonality of produce is another challenge to food affordability in Sikkim. The state’s climate is temperate, with a monsoon season that runs from June to September. During the monsoon season, many roads in the state are impassable, which makes it difficult to transport food. This can lead to shortages and price increases.
The dependence on food imports is a major challenge to food affordability in Sikkim. The state has a limited agricultural base, which means that it is heavily dependent on food imports. This makes the state vulnerable to price fluctuations and supply disruptions in the global food market.
In conclusion, the challenges to food affordability in Sikkim include high transportation costs due to terrain, seasonality of produce, and dependence on food imports. These challenges make it difficult for people in Sikkim to afford food, which can have a negative impact on their health and well-being.