The correct answer is: d) All of the above.
Limited dietary diversity, low awareness about nutrition, and poverty are all factors that affect the nutritional status of Manipur’s population.
Limited dietary diversity means that people in Manipur do not eat a wide variety of foods. This can lead to nutrient deficiencies, as people may not be getting all the nutrients they need from the foods they eat.
Low awareness about nutrition means that people in Manipur may not know how to choose healthy foods or how to prepare them properly. This can also lead to nutrient deficiencies, as people may not be getting the nutrients they need from the foods they eat.
Poverty means that people in Manipur may not have enough money to buy healthy foods. This can also lead to nutrient deficiencies, as people may not be able to afford to eat a healthy diet.
All of these factors can contribute to the poor nutritional status of Manipur’s population.