Pearls are harvested from

Pearls are harvested from

Prawn
Pila
Tuna
Oyster
This question was previously asked in
UPSC CDS-2 – 2020
Pearls are harvested from Oysters.
Pearls are natural or cultured gems produced by certain molluscs, most commonly bivalves like oysters (specifically pearl oysters). They form when an irritant, such as a parasite or a piece of shell, enters the mollusc and is covered by layers of nacre (mother-of-pearl) as a defense mechanism. While other molluscs can produce calcareous concretions, true pearls of commercial value are primarily associated with oysters and sometimes mussels. Prawns are crustaceans, Pila is a gastropod snail, and Tuna is a fish; none of these produce pearls.
Pearl cultivation (pearl farming) is a major industry, involving the deliberate insertion of a nucleus or irritant into pearl oysters to stimulate pearl formation. Different types of oysters produce different types of pearls, such as Akoya, South Sea, and Tahitian pearls.