Which is the most popular dish in Ladakh?

Momos
Skyu
Thukpa
None of these

The correct answer is: A. Momos

Momos are a type of dumpling that is popular in Tibet, Nepal, and India. They are typically made with a dough of flour and water, and are filled with a variety of ingredients, such as meat, vegetables, or cheese. Momos are then steamed or boiled, and are often served with a dipping sauce.

Skyu is a type of noodle soup that is popular in Ladakh. It is made with a broth of meat or vegetables, and is typically served with noodles, vegetables, and meat. Skyu is often served with a side of chutney or raita.

Thukpa is a type of noodle soup that is popular in Tibet and Nepal. It is made with a broth of meat or vegetables, and is typically served with noodles, vegetables, and meat. Thukpa is often served with a side of chutney or raita.

Momos are the most popular dish in Ladakh because they are a versatile dish that can be made with a variety of ingredients. They are also a relatively inexpensive dish, which makes them popular with locals and tourists alike.