The staple food crop of Telangana is:

Rice
Wheat
Maize
Jowar

The correct answer is A) Rice.

Rice is the staple food crop of Telangana, India. It is grown in the state’s river valleys and deltas, and is a major source of income for farmers. Rice is also a major part of the state’s culture, and is used in many traditional dishes.

Wheat is a major cereal crop that is grown in many parts of the world. It is a member of the grass family, and is closely related to barley and rye. Wheat is used to make bread, pasta, and other baked goods.

Maize is a cereal crop that is native to Central America. It is a member of the grass family, and is closely related to sorghum and millet. Maize is used to make cornbread, tortillas, and other dishes.

Jowar is a cereal crop that is native to India. It is a member of the grass family, and is closely related to sorghum and millet. Jowar is used to make roti, bhakri, and other dishes.

In conclusion, the staple food crop of Telangana is rice. It is a major source of income for farmers, and is a part of the state’s culture.