The correct answer is: Rice.
Rice is the main staple food crop cultivated in Arunachal Pradesh. It is grown in the valleys and terraces of the state. The main varieties of rice grown in Arunachal Pradesh are:
- Arunachal Basmati is a long-grain rice that is known for its aroma and taste.
- Jhum rice is a short-grain rice that is grown in the jhum cultivation system.
- Hill rice is a short-grain rice that is grown in the hills of Arunachal Pradesh.
Rice is a major source of carbohydrates, protein, and vitamins for the people of Arunachal Pradesh. It is also used in making a variety of dishes, such as rice cakes, rice pudding, and rice beer.
Wheat is not a major crop in Arunachal Pradesh. It is grown in some parts of the state, but it is not as important as rice. Wheat is used to make a variety of dishes, such as chapatis, rotis, and naan.
Maize is not a major crop in Arunachal Pradesh. It is grown in some parts of the state, but it is not as important as rice or wheat. Maize is used to make a variety of dishes, such as tortillas, popcorn, and cornbread.
Millet is not a major crop in Arunachal Pradesh. It is grown in some parts of the state, but it is not as important as rice, wheat, or maize. Millet is used to make a variety of dishes, such as porridge, gruel, and flatbreads.