The correct answer is: a) Rice, maize, and fruits.
Meghalaya is a state in northeastern India. It is the wettest place on Earth, with an average annual rainfall of over 11,871 mm (467.0 in). The state is home to a diverse range of plants and animals, including many species that are found nowhere else in the world.
The main crops cultivated in Meghalaya are rice, maize, and fruits. Rice is the staple food of the people of Meghalaya, and it is grown in the lowlands of the state. Maize is also grown in the lowlands, and it is used to make a variety of dishes, including bread, porridge, and dumplings. Fruits are grown in the hills of Meghalaya, and they include oranges, pineapples, bananas, and mangoes.
Wheat, barley, and sugarcane are not grown in Meghalaya because the climate is not suitable for these crops. Tea, coffee, and rubber are also not grown in Meghalaya because the state does not have the necessary climate or soil conditions. Cotton, jute, and tobacco are also not grown in Meghalaya because these crops are not popular among the people of the state.
The following are some of the reasons why rice, maize, and fruits are the main crops cultivated in Meghalaya:
- The climate of Meghalaya is ideal for the cultivation of rice, maize, and fruits. The state has a tropical climate with high rainfall and warm temperatures. This climate is ideal for the growth of these crops.
- The soil of Meghalaya is also suitable for the cultivation of rice, maize, and fruits. The soil of the state is rich in nutrients and organic matter. This makes it ideal for the growth of these crops.
- The people of Meghalaya have a long history of cultivating rice, maize, and fruits. These crops have been a part of the diet of the people of the state for centuries.
- Rice, maize, and fruits are also important sources of income for the people of Meghalaya. These crops are sold in the local markets and also exported to other parts of India.