Guava
Litchi
Papaya
Watermelon E. Jackfruit
Answer is Right!
Answer is Wrong!
The answer is E. Jackfruit.
Guava, litchi, papaya, and watermelon are all fruits that are native to tropical or subtropical regions. Jackfruit, on the other hand, is native to the Indian subcontinent and Southeast Asia. It is the largest tree-borne fruit in the world, and it can weigh up to 100 pounds. The flesh of the jackfruit is yellow or orange, and it has a sweet, custard-like flavor. It can be eaten fresh, cooked, or made into a variety of dishes.
Here is a brief description of each fruit:
- Guava: A tropical fruit that is native to Central and South America. It is a small, round fruit with a green or yellow skin. The flesh of the guava is white or pink, and it has a sweet, juicy flavor. Guavas can be eaten fresh, cooked, or made into juice.
- Litchi: A tropical fruit that is native to China. It is a small, round fruit with a red or pink skin. The flesh of the litchi is white, and it has a sweet, juicy flavor. Litchis can be eaten fresh, cooked, or made into juice.
- Papaya: A tropical fruit that is native to Central and South America. It is a large, round fruit with a green or yellow skin. The flesh of the papaya is orange or red, and it has a sweet, juicy flavor. Papayas can be eaten fresh, cooked, or made into juice.
- Watermelon: A tropical fruit that is native to Africa. It is a large, round fruit with a green skin. The flesh of the watermelon is red, and it has a sweet, juicy flavor. Watermelons can be eaten fresh, cooked, or made into juice.