Mains Syllabus of ICAR IARI Exam 2024
Agriculture
1. Crop Production and Management
- Crop Physiology: Photosynthesis, respiration, transpiration, growth and development, plant nutrition, water relations, stress physiology, and crop yield.
- Crop Ecology: Climatic factors, soil factors, and their influence on crop growth and yield.
- Crop Production Systems: Traditional and modern farming systems, organic farming, precision agriculture, and sustainable agriculture.
- Crop Improvement: Principles of plant breeding, methods of crop improvement, genetic engineering, and biotechnology.
- Crop Protection: Principles of pest and disease management, integrated pest management (IPM), and biocontrol.
- Weed Management: Principles of weed control, herbicides, and integrated weed management (IWM).
- Harvesting and Post-Harvest Technology: Harvesting methods, post-harvest handling, storage, processing, and value addition.
2. Soil Science and Agricultural Chemistry
- Soil Formation and Classification: Soil formation processes, soil profile, soil classification systems, and soil mapping.
- Soil Physical Properties: Soil texture, structure, bulk density, porosity, water holding capacity, and soil aeration.
- Soil Chemical Properties: Soil pH, organic matter, nutrient availability, cation exchange capacity, and soil fertility.
- Soil Microbiology: Soil microorganisms, their role in soil fertility, and biofertilizers.
- Soil Fertility Management: Nutrient cycling, fertilizer application, and soil amendments.
- Soil Conservation: Soil erosion, waterlogging, salinity, and their management.
- Agricultural Chemicals: Pesticides, herbicides, fertilizers, and their impact on the environment.
3. Horticulture
- Fruit Production: Propagation, cultivation, and management of fruit crops.
- Vegetable Production: Propagation, cultivation, and management of vegetable crops.
- Floriculture: Production and management of ornamental plants.
- Landscape Architecture: Principles of landscape design, planning, and maintenance.
- Post-Harvest Technology: Handling, storage, processing, and marketing of horticultural produce.
4. Animal Husbandry
- Animal Breeding and Genetics: Principles of animal breeding, genetic improvement, and biotechnology.
- Animal Nutrition: Nutritional requirements of livestock, feed formulation, and feeding management.
- Animal Physiology: Physiology of digestion, reproduction, lactation, and growth.
- Animal Health and Management: Diseases of livestock, their prevention, and control.
- Dairy Technology: Milk production, processing, and marketing.
- Poultry Production: Management of poultry farms, breeding, and production.
- Livestock Production: Management of cattle, sheep, goats, and pigs.
5. Agricultural Economics
- Agricultural Marketing: Marketing channels, price determination, and market structure.
- Agricultural Finance: Sources of agricultural credit, farm management, and financial planning.
- Agricultural Policy: Government policies related to agriculture, trade, and rural development.
- Agricultural Extension: Extension methods, communication, and technology transfer.
- Rural Development: Poverty alleviation, employment generation, and infrastructure development.
6. Agricultural Engineering
- Farm Machinery: Types of farm machinery, their operation, and maintenance.
- Irrigation and Drainage: Irrigation systems, water management, and drainage practices.
- Soil and Water Conservation: Soil erosion control, water harvesting, and watershed management.
- Farm Structures: Design and construction of farm buildings, fences, and other structures.
- Agricultural Processing: Processing of agricultural products, food preservation, and packaging.
7. Entomology
- Insect Morphology and Physiology: Anatomy, physiology, and life cycle of insects.
- Insect Ecology: Insect populations, their interactions with the environment, and pest management.
- Insect Taxonomy: Classification and identification of insects.
- Insect Pests of Crops: Major insect pests of crops, their damage, and control.
- Beneficial Insects: Role of beneficial insects in pest control and pollination.
- Integrated Pest Management (IPM): Principles and practices of IPM.
8. Plant Pathology
- Plant Diseases: Types of plant diseases, their causes, and symptoms.
- Plant Pathogens: Fungi, bacteria, viruses, and nematodes.
- Disease Epidemiology: Spread and development of plant diseases.
- Disease Management: Cultural practices, chemical control, and biological control.
- Plant Disease Diagnosis: Techniques for identifying plant diseases.
9. Agricultural Extension
- Extension Education: Principles and methods of extension education.
- Communication Skills: Effective communication in extension work.
- Extension Programme Planning and Evaluation: Planning, implementation, and evaluation of extension programmes.
- Rural Sociology: Social structure, institutions, and development in rural areas.
- Extension Management: Management of extension services and resources.
10. Agricultural Statistics
- Data Collection and Analysis: Methods of data collection, analysis, and interpretation.
- Sampling Techniques: Principles and methods of sampling.
- Statistical Inference: Hypothesis testing, confidence intervals, and regression analysis.
- Agricultural Indices: Construction and interpretation of agricultural indices.
- Agricultural Forecasting: Methods of forecasting agricultural production and prices.
Table 1: ICAR IARI Exam 2024 Syllabus – Agriculture
| Subject | Topics |
|---|---|
| Crop Production and Management | Crop Physiology, Crop Ecology, Crop Production Systems, Crop Improvement, Crop Protection, Weed Management, Harvesting and Post-Harvest Technology |
| Soil Science and Agricultural Chemistry | Soil Formation and Classification, Soil Physical Properties, Soil Chemical Properties, Soil Microbiology, Soil Fertility Management, Soil Conservation, Agricultural Chemicals |
| Horticulture | Fruit Production, Vegetable Production, Floriculture, Landscape Architecture, Post-Harvest Technology |
| Animal Husbandry | Animal Breeding and Genetics, Animal Nutrition, Animal Physiology, Animal Health and Management, Dairy Technology, Poultry Production, Livestock Production |
| Agricultural Economics | Agricultural Marketing, Agricultural Finance, Agricultural Policy, Agricultural Extension, Rural Development |
| Agricultural Engineering | Farm Machinery, Irrigation and Drainage, Soil and Water Conservation, Farm Structures, Agricultural Processing |
| Entomology | Insect Morphology and Physiology, Insect Ecology, Insect Taxonomy, Insect Pests of Crops, Beneficial Insects, Integrated Pest Management (IPM) |
| Plant Pathology | Plant Diseases, Plant Pathogens, Disease Epidemiology, Disease Management, Plant Disease Diagnosis |
| Agricultural Extension | Extension Education, Communication Skills, Extension Programme Planning and Evaluation, Rural Sociology, Extension Management |
| Agricultural Statistics | Data Collection and Analysis, Sampling Techniques, Statistical Inference, Agricultural Indices, Agricultural Forecasting |
Veterinary Science
1. Anatomy, Physiology and Biochemistry
- Anatomy: Gross anatomy, microscopic anatomy, and comparative anatomy of domestic animals.
- Physiology: Physiology of digestion, respiration, circulation, excretion, reproduction, and lactation.
- Biochemistry: Structure and function of biomolecules, metabolism, and enzymes.
2. Animal Husbandry and Management
- Animal Breeding and Genetics: Principles of animal breeding, genetic improvement, and biotechnology.
- Animal Nutrition: Nutritional requirements of livestock, feed formulation, and feeding management.
- Animal Health and Management: Diseases of livestock, their prevention, and control.
- Dairy Technology: Milk production, processing, and marketing.
- Poultry Production: Management of poultry farms, breeding, and production.
- Livestock Production: Management of cattle, sheep, goats, and pigs.
3. Pathology and Parasitology
- General Pathology: Cellular and tissue responses to injury, inflammation, and neoplasia.
- Special Pathology: Diseases of specific organs and systems.
- Parasitology: Parasites of domestic animals, their life cycles, and control.
4. Pharmacology and Toxicology
- Pharmacology: Principles of drug action, pharmacokinetics, and pharmacodynamics.
- Toxicology: Toxic substances, their effects on animals, and methods of detoxification.
5. Microbiology and Immunology
- Microbiology: Bacterial, viral, fungal, and parasitic infections of animals.
- Immunology: Immune system, immune responses, and vaccines.
6. Surgery and Obstetrics
- Surgery: Principles of surgical procedures, anesthesia, and postoperative care.
- Obstetrics: Reproduction, pregnancy, parturition, and postpartum care.
7. Public Health and Epidemiology
- Public Health: Zoonoses, food safety, and animal welfare.
- Epidemiology: Principles of disease outbreaks, surveillance, and control.
8. Veterinary Jurisprudence and Ethics
- Veterinary Jurisprudence: Legal aspects of veterinary practice.
- Veterinary Ethics: Professional ethics and responsibilities.
9. Animal Welfare and Ethics
- Animal Welfare: Principles of animal welfare, humane handling, and ethical treatment.
- Animal Ethics: Ethical considerations in animal research, production, and use.
10. Livestock Production Systems
- Dairy Farming: Management of dairy farms, milk production, and processing.
- Poultry Farming: Management of poultry farms, egg production, and meat production.
- Sheep and Goat Farming: Management of sheep and goat farms, wool production, and meat production.
- Pig Farming: Management of pig farms, meat production, and breeding.
Table 2: ICAR IARI Exam 2024 Syllabus – Veterinary Science
| Subject | Topics |
|---|---|
| Anatomy, Physiology and Biochemistry | Anatomy, Physiology, Biochemistry |
| Animal Husbandry and Management | Animal Breeding and Genetics, Animal Nutrition, Animal Health and Management, Dairy Technology, Poultry Production, Livestock Production |
| Pathology and Parasitology | General Pathology, Special Pathology, Parasitology |
| Pharmacology and Toxicology | Pharmacology, Toxicology |
| Microbiology and Immunology | Microbiology, Immunology |
| Surgery and Obstetrics | Surgery, Obstetrics |
| Public Health and Epidemiology | Public Health, Epidemiology |
| Veterinary Jurisprudence and Ethics | Veterinary Jurisprudence, Veterinary Ethics |
| Animal Welfare and Ethics | Animal Welfare, Animal Ethics |
| Livestock Production Systems | Dairy Farming, Poultry Farming, Sheep and Goat Farming, Pig Farming |
Agricultural Biotechnology
1. Molecular Biology and Genetics
- DNA Structure and Function: DNA replication, transcription, and translation.
- Gene Structure and Regulation: Gene organization, gene expression, and gene regulation.
- Genetic Engineering: Recombinant DNA technology, gene cloning, and gene transfer.
- Genomics and Bioinformatics: Genome sequencing, gene mapping, and bioinformatics tools.
2. Plant Biotechnology
- Plant Tissue Culture: Micropropagation, somatic embryogenesis, and genetic transformation.
- Transgenic Plants: Development of transgenic plants for improved traits.
- Biopesticides and Biofertilizers: Development of biopesticides and biofertilizers using biotechnology.
- Molecular Breeding: Marker-assisted selection, gene pyramiding, and molecular diagnostics.
3. Animal Biotechnology
- Animal Cell Culture: Cell lines, cell culture techniques, and applications.
- Transgenic Animals: Development of transgenic animals for improved traits.
- Animal Cloning: Nuclear transfer technology and applications.
- Molecular Diagnostics: Diagnosis of animal diseases using molecular techniques.
4. Microbial Biotechnology
- Microbial Genetics: Microbial genome, gene expression, and genetic manipulation.
- Industrial Microbiology: Production of enzymes, antibiotics, and other bioproducts.
- Bioremediation: Use of microorganisms for environmental cleanup.
- Biofuel Production: Production of biofuels from microbial sources.
5. Bioethics and Biosafety
- Bioethics: Ethical considerations in biotechnology research and applications.
- Biosafety: Risk assessment, containment, and regulation of genetically modified organisms.
6. Agricultural Applications of Biotechnology
- Crop Improvement: Development of high-yielding, disease-resistant, and pest-resistant crops.
- Animal Improvement: Development of disease-resistant, high-producing, and efficient animals.
- Sustainable Agriculture: Development of sustainable agricultural practices using biotechnology.
7. Biotechnology for Food Security
- Food Production: Enhancement of food production through biotechnology.
- Food Safety: Development of methods for food safety and quality control.
- Food Processing: Development of new food processing technologies using biotechnology.
8. Biotechnology for Environmental Protection
- Bioremediation: Use of microorganisms for environmental cleanup.
- Biopesticides: Development of biopesticides for pest control.
- Biofertilizers: Development of biofertilizers for sustainable agriculture.
9. Biotechnology for Human Health
- Pharmaceuticals: Production of pharmaceuticals using biotechnology.
- Diagnostics: Development of diagnostic tools for human diseases.
- Gene Therapy: Use of gene therapy for treating genetic diseases.
10. Biotechnology for Industrial Applications
- Biomaterials: Development of biomaterials for various industrial applications.
- Bioenergy: Production of bioenergy from renewable sources.
- Bioprocessing: Development of bioprocessing technologies for various industries.
Table 3: ICAR IARI Exam 2024 Syllabus – Agricultural Biotechnology
| Subject | Topics |
|---|---|
| Molecular Biology and Genetics | DNA Structure and Function, Gene Structure and Regulation, Genetic Engineering, Genomics and Bioinformatics |
| Plant Biotechnology | Plant Tissue Culture, Transgenic Plants, Biopesticides and Biofertilizers, Molecular Breeding |
| Animal Biotechnology | Animal Cell Culture, Transgenic Animals, Animal Cloning, Molecular Diagnostics |
| Microbial Biotechnology | Microbial Genetics, Industrial Microbiology, Bioremediation, Biofuel Production |
| Bioethics and Biosafety | Bioethics, Biosafety |
| Agricultural Applications of Biotechnology | Crop Improvement, Animal Improvement, Sustainable Agriculture |
| Biotechnology for Food Security | Food Production, Food Safety, Food Processing |
| Biotechnology for Environmental Protection | Bioremediation, Biopesticides, Biofertilizers |
| Biotechnology for Human Health | Pharmaceuticals, Diagnostics, Gene Therapy |
| Biotechnology for Industrial Applications | Biomaterials, Bioenergy, Bioprocessing |
This detailed syllabus provides a comprehensive overview of the topics covered in the ICAR IARI Exam 2024. Candidates are advised to thoroughly prepare for all the subjects and topics mentioned above to ensure success in the exam.
Frequently Asked Questions (FAQs) and Short Answers for ICAR IARI Exam 2024
General FAQs:
Q: What is the eligibility criteria for the ICAR IARI Exam?
A: Candidates must hold a Bachelor’s degree in Agriculture, Veterinary Science, Horticulture, Forestry, or related fields with a minimum of 60% marks (55% for reserved categories).
Q: What is the exam pattern for the ICAR IARI Exam?
A: The exam is conducted in two stages:
* Stage 1: Computer-based exam consisting of objective-type questions.
* Stage 2: Interview for shortlisted candidates.
Q: What is the syllabus for the ICAR IARI Exam?
A: The syllabus covers various subjects related to agriculture, veterinary science, and agricultural biotechnology.
Q: How can I prepare for the ICAR IARI Exam?
A: Refer to standard textbooks, join coaching classes, practice previous year’s question papers, and stay updated with current agricultural trends.
Q: What are the important books for the ICAR IARI Exam preparation?
A: Refer to the recommended books for each subject mentioned in the syllabus.
Q: What are the career opportunities after clearing the ICAR IARI Exam?
A: Successful candidates can pursue careers as scientists, researchers, extension officers, teachers, and other roles in agricultural research institutions, universities, and government organizations.
Subject-Specific FAQs:
Q: What are the different types of fertilizers used in agriculture?
A: Nitrogenous, phosphatic, potassic, and complex fertilizers.
Q: What are the major insect pests of crops?
A: Aphids, bollworms, whiteflies, and locusts.
Q: What are the different types of plant diseases?
A: Fungal, bacterial, viral, and nematode diseases.
Q: What are the different types of animal breeding systems?
A: Inbreeding, outbreeding, and crossbreeding.
Q: What are the different types of milk processing techniques?
A: Pasteurization, sterilization, homogenization, and standardization.
Q: What are the different types of biopesticides?
A: Bacterial, fungal, and viral biopesticides.
Q: What are the different types of gene transfer methods in biotechnology?
A: Agrobacterium-mediated transformation, biolistic transformation, and electroporation.
Q: What are the ethical considerations in agricultural biotechnology?
A: Genetically modified organisms (GMOs), biosafety, and intellectual property rights.
Q: What are the applications of biotechnology in food security?
A: Developing high-yielding crops, improving food quality, and reducing food waste.
Q: What are the applications of biotechnology in environmental protection?
A: Bioremediation, biopesticides, and biofertilizers.
These FAQs and short answers provide a basic understanding of the ICAR IARI Exam 2024. For detailed information, refer to the official syllabus and other relevant resources.