Recently, the International Food Policy Research Institute (IFPRI) has releasedGlobal Food Policy Report: Climate Change & Food Systems, showing Indias risk for hunger could increase 23% by 2030 due to Climate Change.

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Indias food production could drop 16% and the number of those at risk for hunger could increase 23% by 2030 due to https://exam.pscnotes.com/Climate-change”>Climate Change.

Projections are part of a model

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that was used to evaluate the Impact Of Climate Change on aggregate food production, food consumption (kcal per person per day), net trade of major food commodity groups, and the Population at risk of going hungry.

The number of Indiansat risk from hunger in 2030 is expected to be 73.9 million in 2030and, if the effects of climate change were to befactored in, it would increase to 90.6 million.