APEDA promoted the export of Burmese grape “Leteku” to Dubai.
About Leteku:
Burmese grapes are also called “Leteku” in Assamese languages.
They are grown in Assam’s Darrang district.
They can be found in abundance in India’s north-eastern region.
Burmese grapes grow in evergreen forests on a variety of soils.
The fruit is harvested and consumed locally as a fruit, stewed, or made into wine;
It is also used to treat skin diseases medicinally. For medicinal purposes, the bark, roots, and wood are harvested.
The fruit is oval, yellowish, pinkish to bright red or purple in colour, 2.53.5 cm in diameter, glabrous, with 24 large purple-red seeds and a white aril.